I have a few projects in my mind to use up a bunch of fence picket scraps I’ve been storing, here’s one of them. The fence picket scraps are 3 1/2″ wide and various lengths. My Harvest Party is this weekend and I wanted something cuter to put some tin foil trays in. I’d seen something similar on Pinterest a long time ago. These are the large bread tins you use at Christmas time for your give-away banana bread.
The long sides and bottoms are 8″ long and the ends are 5″ long. The fence picket scraps were not wide enough for the bottom piece so I had some scrap siding laying around that happened to be the perfect width. I just cut it to 8″. Then I used some wood glue and my finish nailer (well my 10 year borrowed finish nailer, lol – thanks Wayne!).
Not sure if I’ll stain them or just clear coat them but they will be the perfect size for pickles and hot peppers.
I’m laughing because as I went to find the link I used for this table, I realized I put the legs on the wrong side of the supports!! LOL Anywho, as I’ve mentioned before, I have a lot of scrap wood in my barn. I also have some 2×4’s that my neighbor gave me because they were starting to warp.
This is where I just realized I messed up. The legs should have been on the other side of those supports. Now I understand why my center support was shorter than it was suppose to be, lol. Well . . . it looks good and should be ok?! right?!
I had pressure treated wood left over I used for the table top & enough of the warped 2×4’s to use for the rest.
Just need to stain or paint it! Here’s the original link – it’s an Ana White project: http://www.ana-white.com/2010/04/plans-bigger-kids-picnic-table.html
It’s pepper jelly time again! This is my second year of growing bell peppers. My bell pepper plants are producing some really good bell peppers this year. I think it’s the “Tums”. Every couple of weeks I push a “Tums” (I use plain ole fruity tums – generic brand) down into the ground around the base of the plant. I think the calcium is doing the trick. I haven’t experienced any blossom rot this year. This is what you need: 1 1/2 cup chopped bell peppers, 1 1/2 cup Apple Cider Vinegar, 6 1/2 cups sugar & 25 shakes of Tabasco – I used Texas Pete. Add those 4 ingredients to a pot.
Bring to full boil over high heat. Remove and set aside for 20 minutes. Return to heat, bring to full rolling boil and boil for 2 minutes. Remove from heat, add 1 certo liquid package and 1 teaspoon green food coloring. Stir, skim if necessary, and pour into prepared mason jars.
Here’s my set up. Pot with pepper jelly & ladle, funnel, small pot of boiling water with lids, 4 oz mason jars (hot out of dishwasher) and the jar rings. Fill with jelly up to about 1/4″ – 1/2″ from the top of the jar, place hot lid on and twist on (with oven mitt) the jar ring. I turn the jars upside down until all jars are filled and I’ve cleaned up my mess. I want that hot jelly to get that lid hot for a good seal.
I got 14 – 4 oz jars out of this batch and another batch to do this weekend. My bell peppers are a plenty! LOL – 4 oz jars are the perfect size to pour over 1 8oz block of cream cheese. I love to use “Wheat Thins” as the dipper – a delicious combo!
I found this wooden dice game clearanced at Michael’s for $8!! I decided to give the dice a couple coats of polyurethane (I had it on hand) to help preserve the dots. Knowing this would be used outside and knowing that I don’t have any grass in my backyard, I decided I needed to make a box to use for rolling the dice. I figured they wouldn’t last too long rolling them on concrete, lol.
I decided to make the box 2’x4′ so I bought (2) – 1″x4″x6′ boards from Home Depot. Cut 2′ off of them and screwed the boards together to make the box. I had a piece of scrap plywood laying around so I cut it to size.
I laid the frame upside down to fit the plywood. Then I glued and screwed the plywood to the frame. I have a ton of these screws left over from adding my addition.
Just like I say in scrapbooking – save your scraps! I had this piece of outdoor carpet rug stuff leftover from my daughter’s bridal shower (I used it for a backdrop). So I cut it to size and used my staple gun to attach it to the plywood bottom.
A little paint and voila! Can’t wait to use it!
I see tomato sandwiches in the near future!
I came across these in Walmart the other day when I was looking for mason jars. Oh my word – cutest jars EVER!!! I love the colors on the lids – perfect for my pantry – also love the embossed pattern!! They’re each 16 oz. and sold in a 4 pack for less that $10 – LOVE!! Here’s the link on Walmart: https://www.walmart.com/ip/The-Pioneer-Woman-Betsy-16Oz-Storage-Jars-4Pk-Set-of-4/148957134
Foil packets on the grill!!!! I don’t have central air conditioning so it’s a bit warm in my house during the summer months and I HATE to turn my oven on. I found some “Grill Packet” recipes on Pinterest and gave one a try. This one is called “Southwestern Chicken”.
I mixed one can of kernel corn, one can of rotel w/lime, one can of black beans and 1 TBS. of taco seasoning. I did buy “grill” foil for these. I scooped some of the mixture onto the foil, added a chicken breast with some salt & pepper and also squeezed some lime on it. I preheated my grill too about 400 degrees. It was 3 of my burners lit to about medium.
I probably cooked them a little longer than needed but I was afraid of the chicken not being cooked. This was about 45 min. soooo 35 min. probably would have been enough.
After it cooked I added some cheese, guac and I thinned out some sour cream with fresh lime juice. I forgot to add the cilantro! It was yummy!!!
Here is the original link: http://www.dessertnowdinnerlater.com/southwestern-chicken-packets/