Dark Chocolate Almonds

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Seriously this is the EASIEST recipe ever.  If you’re not a lover of dark chocolate, then your just weird, lol and you can use milk chocolate chips or  semi-sweet.  Just melt the chocolate in a double boiler – I use a glass bowl over a pot of boiling hot water (the water shouldn’t touch the bottom of the bowl – once the water boils turn it down to low).  Dump in the nuts a cup at a time (you could use any nuts).  I used just about the whole bag (minus the 2 handfuls I ate).  Drop by teaspoonful onto parchment or wax paper and let cool.  That’s it!! And they areeeee so good!!

About countrygirlbling

Hi, I'm hoping that my blog and my experiences will help to encourage you. Our journey through life can be unpredictable at times but KNOW that if you are a believer in Christ, HE will always have your best interest at heart! (Even when things don't make sense!) Toodles

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